Our go to brunch spot, even though it's not reviewed every time: Solly's Bagels or Crave both on Main
Catie's Preferred Coffee: Two Chefs and a Table
Best OJ Value: the Nice Café. $2.95 for a large glass! Citrus-o-licious.
Institutional Award: Shaughnessy CafeteriaBest Benny: anything from the Benny Bar at Hyde
Masterfully Cooked Potato: the Buttery Potatoes at Crave
Best Toast: Sourdough!
Farthest Afield: the Silver Legacy Casino, in Reno, Nevada
Grooviest Background Music: Habit
Strangest collision between worlds at brunch: Dancing and food, with the Benny Goodman Benny at Cup of Joe during the Victoria Lindy Exchange.
Meat that might not have been tasty but actually was: Pork Belly at Red Wagon
Just Too Much Food (but that's not really a problem): Big Lou's Breakfast at Two Chefs and a Table
Carnivore's Favourite: Steak and Eggs at Helen's Grill
Herbivore's Favourite: Bandidas, because everything is meat-free, most are vegan, and it's all delicious.
Watch For It Next Year Award: Main Street Sausage Cookout
Most Comical Guest Food Critic: Kyle "Back Bacon" Murray as seen in Cafe Barney and Return to Crave
Guest in the most Blog Entries: Kim "did you say Bacon" Fissel, as seen in, too many to mention
Most Popular Blog Entry: Spoon's with Kevin and Christabel
Least Popular Blog Entry: Relaxing at the Reef
Most Commented Article: 2 Chefs and a Table
Most Enthusiastic Commenter: Doug Heather
Farthest Away Commenters: Jen at Renaissance Ma'am and Julia G
Now it's brunch time!
Thanks for reading. We'll see you next week for another year of brunch!
Congratulations on a year of brunching! I'm looking forward to more hidden treasures. By the way, do all these places only serve brunch on the weekend?
ReplyDeleteThank you for your reading and commenting too, Doug. No, fortunately. Most of them have the same menu for weekday breakfast-y food too. That's a good idea to add to next year's crop of reviews, though. Some people don't work weekday mornings!
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